One of Jamie Oliver’s restaurants was recently in the news because it was fined for serving ordinary pasta to a customer who had specifically ordered gluten free pasta. It had “failed to exercise due diligence and take all appropriate precautions that meals were served as requested”. Other restaurants should take note, it seems to be a common failing. Continue reading
Last week a lot of people commenting on a BBC Have Your Say (HYS) topic were getting heated about prescription pizzas. Why should anyone get their pizzas free at the tax payers’ expense?
To avoid misunderstanding these weren’t ordinary pizzas but gluten free pizza bases available on prescription for sufferers of a medical condition that can be seriously debilitating if gluten is ingested. Continue reading